Sweet bao buns are a beloved part of Cantonese dim sum and a growing dessert category worldwide. Our sweet bao range includes custard buns, molten salted egg custard buns (Liu Sha Bao), red bean paste bao, lotus seed paste bao and purple sweet potato bao.
Each variety is made with soft, fluffy dough and rich, authentic fillings. The molten salted egg custard bun, with its flowing golden centre, is a particular customer favourite.
Available in 45g × 12 pieces per pack, these sweet buns are perfect for Chinese restaurants, bubble tea shops and dessert cafés. Bulk wholesale and OEM options are available.